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  • Menus
    • Menu
  • Fotos
    • La carte
    • Notre terrasse
    • Braséro de L'île
    • Bar & Cocktails
    • La Campagne à Paris
  • Avaliações
  • Imprensa
  • Mapa e Contacto
Reservar uma mesa
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Menus

Menu

Menu

TO SHARE & STARTERS

SESAME-LIME HUMMUS

pomegranate, pita bread

8,50€

BRAISED EGGPLANT CAVIAR

pita bread

9,00€

EGG MAYONNAISE POULTRY-MIMOSA

pickled mustard, fresh chives, fried shallots

9,50€

BRAISED SUMMER VEGETABLES

zucchini, eggplant, red peppers, smoked stracciatella, pine nuts

10,50€

TONNATO-FETA GREEN BEANS

tonnato sauce, Kalamata olives, hazelnuts

13,50€

L’ÎLE’S CROQUETTES

fresh goat cheese with savory, tomato coulis with honey and rosemary

13,50€

BURRATA FROM PUGLIA 100G

tomato, pine nuts

14,50€

CRISPY PRAWNS

satay mayonnaise, lime

14,50€

SPICY TUNA TARTARE

sriracha sauce, pickled ginger, mustard, confit shallots, green oil

15,50€

SCOTTISH SALMON CRUDO

virgin sauce, smoked stracciatella, green oil

16,50€

PLATTERS

BURRATA FROM PUGLIA 300G

Dukkah spices, lime, pita bread

23,00€

GARDEN PLATTER

sesame-lime hummus, braised summer vegetables, braised eggplant caviar, pita bread

23,50€

L’ÎLE’S PLATTER

sesame-lime hummus, l’Iles’s croquettes, crispy prawns, braised summer vegetables, pita bread

29,50€

MEATS

PORK BELLY FROM MAISON BAZOCHON

rosemary sauce, mashed potatoes

19,50€

BRAISED HALF-CHICKEN

barbecue sauce, homemade French fries

22,50€

GRILLED VEAL LIVER

chimichurri sauce, braised eggplant caviar, mashed potatoes

25,50€

LAMB FONDANT

lamb sauce with marjoram, seasonal vegetables, new potatoes

27,50€

MILANESE VEAL ESCALOPE

linguine with tomato and basil, 22 months Parmesan

27,50€

FRENCH DUCK MAGRET (approx. 300g )

green pepper sauce, mashed potatoes

29,00€

BEEF TARTARE

Normandy beef, homemade French fries

20,50€

BEEK STEAK WITH PEPPER (approx. 250g)

homemade French fries

24,50€

BEEF FILLET TATAKI

Cæsar sauce, romaine, 22 months Parmesan, golden croutons, homemade French fries

25,50€

ANGUS BEEF PICANHA

chimichurri sauce, homemade French fries

29,50€

ARGENTINA RIB EYE STEAK (approx. 350g)

Béarnaise sauce, homemade French fries

38,50€

PLATTERS

for 2 people, served with homemade French fries

BEEF PRIME RIB

(approx. 1,2 kg for 2 people ) Béarnaise sauce, homemade French fries

39,00€ per person

FARMHOUSE PLANCHE

( for 2 people ) braised half-chicken, beef fillet tataki, French duck breast, barbecue and chimichurri sauces, homemade French fries

39,00€ per person

FISHES

CHORIZO MUSSELS

Xipister sauce, Espelette pepper butter, chorizo, 22 months Parmesan

19,50€

BRAISED SCOTTISH SALMON

lemon cream, macaroni, roasted almonds, 22 months Parmesan

24,50€

SEMI-COOKED TUNA WITH GINGER AND LEMONGRASS

fennel tempura, creamy peas with marjoram

25,50€

BRAISED WHOLE SEA BREAM

virgin sauce, pesto, braised summer vegetables

26,50€

ROASTED SEA BASS FILLET

virgin sauce, mashed potatoes, vegetables

27,50€

BRAISED OCTOPUS

chimichurri, sesame-lime hummus, chickpea salad

28,50€

GRILLED PRAWNS WITH PARSLEY SAUCE

Béarnaise sauce, braised summer vegetables

29,50€

LARGE PLATTERS

BRAISED EGGPLANT

feta and tahini cream, quinoa salad, redcurrant

18,00€

CÆSAR SALAD

French chicken supreme, soft-boiled free-range egg, crispy smoked breast, 22 months Parmesan, romaine salad, golden croutons, Cæsar sauce

19,50€

ELBOW MACARONI WITH MUSHROOM CREAM AND SUMMER TRUFFLE**

PDO Parmesan cream, PDO Parmesan crisps, arugula

22,00€

DESSERTS

SOUFFLÉED CHOCOLATE MOUSSE

Bourbon vanilla ice cream

9,50€

FLOATING ISLAND

custard, salted butter caramel, flaked almonds

10,50€

VANILLA MILLEFEUILLE

10,50€

PISTACHIO-APRICOT CHOU

pistachio whipped cream, apricot compote, pistachio

10,50€

FRENCH-TOAST BRIOCHE WITH RED FRUITS

white chocolate mascarpone cream, puffed rice

11,50€

RASPBERRY PAVLOVA

mascarpone cream

11,50€

XXL HOT CHOCOLATE PROFITEROLE

Bourbon vanilla ice cream

12,50€

PLATE OF FRESH RASPBERRIES

mascarpone cream

12,50€

FRESH FRUIT SALAD IN A PINEAPPLE

to share

19,00€

COFFEE WITH MINIATURE DESSERTS

11,50€

ARTISANAL ICES CREAMS

BACHIR

organic Lebanese ice cream since 1936

ACHTA

fior di latte, misk (resin of terebinth), orange blossom, orchid tubers, pistachios

14,50€

PHILIPPE FAUR

Master ice cream french maker, 100% naturel ice creams and sorbets

ASSORTMENT (3 SCOOPS)

i c e c r e a m s : Bourbon vanilla, dark chocolate, coffee s o r b e t : lime, orange blossom, mango, strawberry, raspberry Extra whipped cream: 1€

11,50€

STRAWBERRY MELBA

vanilla ice cream, strawberry sorbet, fresh strawberries, pistachio, whipped cream

12,50€

L’ÎLE’S SUNDAE

chocolate cake, Bourbon vanilla ice cream, caramelised pecan nuts, chocolate sauce, whipped cream

12,50€

Local

170 Quai de Stalingrad - Parc de L'Ile St Germain 92130 Issy les Moulineaux
01 41 09 99 99

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