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  • メニュー
    • Menu
    • Lunch menu
  • 写真
    • La carte
    • Notre terrasse
    • Bar & Cocktails
    • La Campagne à Paris
    • La carte
  • レビュー
  • プレス
  • アクセス/お問い合わせ
予約
  • EN
  • ES
  • IT
  • DE
  • FR
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メニュー

Menu Lunch menu

Menu

STARTERS

SWEET POTATO & SESAME HUMMUS

chickpeas, lime, pita bread

8,50 EUR

PUMPKIN SOUP

mushrooms cream with summer truffle *

9,00 EUR

CRISPY FREE-RANGE SOFT-BOILED EGG

Parmesan cream, mushroom fricassee

9,50 EUR

GRILLED WINTER VEGETABLES

roasted butternut with sumac, beetroot, smoked stracciatella, hazelnuts

10,50 EUR

GRILLED LEEKS

smoked stracciatella, devilled egg, hazelnut vinaigrette

11,50 EUR

L’ÎLE’S CROQUETTES

confit pork belly, spicy mayonnaise

13,50 EUR

CRISPY SHRIMP

satay mayonnaise, lime

14,50 EUR

CRAB & AVOCADO

lemongrass

15,50 EUR

SCOTTISH SALMON TARTARE

mango, lime

16,50 EUR

FRENCH DUCK FOIE GRAS

semi-cooked with Sarawak pepper, fig chutney

19,50 EUR

TO SHARE

BURRATA FROM PUGLIA

Dukkah spices, lime, pita bread

23,00 EUR 300 g

GARDEN PLATTER

sweet potato & sesame hummus, grilled winter vegetables, stracciatella, pita bread

23,50 EUR

L’ÎLE’S PLATTER

sweet potato & sesame hummus, l’Île’s croquettes, crispy prawns, grilled winter vegetables, pita bread

29,50 EUR

MEATS

PORK BELLY CONFIT FROM MAISON BAZOCHON

rosemary sauce, mashed potatoes

19,50 EUR

FRENCH POULTRY SUPREME

morel sauce, gratin dauphinois

22,50 EUR

VEAL KIDNEYS WITH MUSTARD

new potatoes, mushrooms

25,50 EUR

VEAL ESCALOPE WITH CREAM SAUCE

mushroom fricassee, mashed potatoes

27,50 EUR

LAMB FONDANT WITH MILD SPICES

lamb jus, roasted sweet potato purée

27,50 EUR

BEEF TARTARE

Normandy beef, homemade French fries

20,50 EUR

BEEK STEAK WITH PEPPER (approx. 250g)

homemade French fries

24,50 EUR

GRANDMOTHER’S BEEF FONDANT

Bordeaux sauce, crispy smoked breast, mushrooms, macaroni gratin with Parmesan

26,50 EUR

ANGUS BEEF PICANHA

chimichurri sauce, homemade French fries

29,50 EUR

ARGENTINA RIB EYE STEAK (approx. 350g)

Béarnaise sauce, homemade French fries

39,50 EUR

SPECIALITIES

for 2 people, served with homemade French fries

FRENCH DUCK MAGRET (approx. 300g)

green pepper sauce, mashed potatoes

29,00 EUR

BEEF PRIME RIB

(approx. 1 , 2kg for 2 people )
Béarnaise sauce, homemade French fries

39,50 EUR per person

FISH

Charcoal cooking

MUSSELS IN CREAM SAUCE

homemade French fries

19,50 EUR

HALF-COOKED TUNA WITH PEPPER

homemade French fries

24,50 EUR

GRILLED SCOTTISH SALMON

beurre blanc sauce, grilled winter vegetables

25,50 EUR

ROASTED SEA BASS FILLET & SHELLFISH

beurre blanc sauce, parsnip purée with lemongrass

27,50 EUR

GRILLED OCTOPUS

sweet potato purée, chickpea salad

28,50 EUR

SCALLOPS IN SHELLS

mushroom fricassee, mashed potatoes

29,50 EUR

LARGE PLATE

ROASTED POTIMARRON

mushroom fricassee, soft-boiled free-range egg, Mimolette cheese

18,00 EUR

CÆSAR SALAD

French chicken supreme, soft-boiled free-range egg, crispy smoked breast, Parmesan, romaine salad, golden croutons, Cæsar sauce

19,50 EUR

MALFATTI WITH MUSHROOMS CREAM WITH SUMMER TRUFFLE* AU GRATIN

Parmesan cream

21,50 EUR

DESSERTS

PISTACHIO CRÈME BRÛLÉE

8,50 EUR

SOUFFLÉED CHOCOLATE MOUSSE

Bourbon vanilla ice cream

9,50 EUR

WHITE CHOCOLATE & MERINGUE

coconut cream, pineapple, clementine, lime

9,50 EUR

FLOATING ISLAND

custard, salted butter caramel, flaked almonds

10,50 EUR

VANILLA MILLEFEUILLE

10,50 EUR

FRENCH-TOAST BRIOCHE PERDUE

salted butter caramel, Bourbon vanilla ice cream

11,50 EUR

LEMON MERINGUE PIE

11,50 EUR

ROASTED PEAR

almond cream, mascarpone ice cream

12,00 EUR

XXL HOT CHOCOLATE PROFITEROLE

Bourbon vanilla ice cream

12,50 EUR

COFFEE WITH MINIATURE DESSERTS

11,50 EUR

ARTISANAL ICES CREAMS

BACHIR

organic Lebanese ice cream since 1936

ACHTA

fior di latte, orange blossom, pistachios

14,50 EUR

PHILIPPE FAUR

Master ice cream french maker, 100% naturel ice creams and sorbets

ASSORTMENT (3 SCOOPS)

ice creams: Bourbon vanilla, dark chocolate, coffee, mascarpone
sorbet : lime, orange blossom, mango, strawberry, raspberry
Extra whipped cream: 1€

11,50 EUR

L’ÎLE’S SUNDAE

chocolate cake, Bourbon vanilla ice cream, caramelised pecan nuts, chocolate sauce, whipped cream

12,50 EUR

Lunch menu

Monday to Friday excluding public holidays

STARTER + MAIN COURSE or MAIN COURSE + DESSERT

25,00 EUR

STARTER + MAIN COURSE + DESSERT

28,00 EUR

STARTERS

SCOTTISH SALMON CROQUETTES

curry mayonnaise

PUMPKIN SOUP

mascarpone cream, popcorn

EGGS MAYONNAISE

brioche croûtons, hazelnut oil

DISHES

EINKORN RISOTTO

Parmesan cream with Amaretto, braised butternut

CONFIT PORK BELLY

mashed potatoes

SEA BREAM FILLET

satay sauce, orzo risotto

DESSERTS

APPLE CRUMBLE

mascarpone cream, salted butter caramel

TIRAMISU

lemon curd

CHESTNUT DESSERT

praline cream

場所

170 Quai de Stalingrad - Parc de L'Ile St Germain 92130 Issy les Moulineaux
01 41 09 99 99

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